AT A creditors’ meeting last month, James Nolan was appointed liquidator of the company that had been behind a training school for chefs, backed with public funds and formed part of Co Kilkenny’s strategy to position itself as a “food culture hub”. Instead, the result was a spoiled dish. In late 2019, the School of… Read more »
To access this content, you must be a Phoenix subscriber.
Get access to The Phoenix online for as low as €1.50 per week. Read all the regular online only Phoenix stories AND receive the packed digital edition every fortnight (25 per year). Great value for so many inside stories!